| Datum | Uhrzeit | Dauer | Veranstaltung | Dozent | Raum | V.-Nummer | Untergruppe | Zusammenlegung | TN | ||||||||||||||||||
| Mo, 13.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Di, 14.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mi, 15.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Do, 16.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 17.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Sa, 18.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 19.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 20.10.25 | 14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Prof. Dr. Stoll | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
| Introduction research project and topic selection Welcome Breeding Department | |||||||||||||||||||||||||||
| Di, 21.10.25 | 10:00 - | 11:30 | 2:00 UE | R Assessing language skills | Betker-Zawisko | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 22.10.25 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 23.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 24.10.25 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 25.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 26.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 27.10.25 | 14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Dr. Friedel | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
| Di, 28.10.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 29.10.25 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 30.10.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 31.10.25 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 01.11.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 02.11.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 03.11.25 | 14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Prof. Dr. Stoll | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
| Di, 04.11.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 05.11.25 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 06.11.25 | 10:00 - | 11:30 | 2:00 UE | FA Seminar mit Prof. Jason Able (University of Adelaide) | Prof. Dr. Hey, Prof. Dr. Reineke, Prof. Dr. Schultz, Prof. Dr. Voss-Fels | HS 55 | - | - | - | 187 | |||||||||||||||||
| Fr, 07.11.25 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 08.11.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 09.11.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 10.11.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Di, 11.11.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 12.11.25 | 8:15 - | 11:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Dr. Selim | HS 44: Praktikum Biologie | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 13.11.25 | 8:00 - | 19:45 | 15:30 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | VINIFERA/WÖWM/WWM/GTM 25 | 2 | |||||||||||||||||
| Fr, 14.11.25 | 8:00 - | 19:45 | 15:30 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | VINIFERA/WÖWM/WWM/GTM 25 | 2 | |||||||||||||||||
10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Sa, 15.11.25 | 8:00 - | 19:45 | 15:30 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | VINIFERA/WÖWM/WWM/GTM 25 | 2 | |||||||||||||||||
| So, 16.11.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 17.11.25 | 14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Dr. Friedel | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
| Di, 18.11.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 19.11.25 | 8:15 - | 11:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Dr. Selim | HS 44: Praktikum Biologie | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 20.11.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 21.11.25 | 8:00 - | 20:00 | 16:00 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | VINIFERA/WÖWM/WWM/GTM 25 | 2 | |||||||||||||||||
10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Sa, 22.11.25 | 8:00 - | 20:00 | 16:00 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | VINIFERA/WÖWM/WWM/GTM 25 | 2 | |||||||||||||||||
| So, 23.11.25 | 8:00 - | 20:00 | 16:00 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | VINIFERA/WÖWM/WWM/GTM 25 | 2 | |||||||||||||||||
| Mo, 24.11.25 | 8:15 - | 11:30 | 4:15 UE | Pro Vinifera: Research Project | Prof. Dr. Stoll | HS 18: RZ-Technikum | - | - | - | 0 | |||||||||||||||||
14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Dr. Tittmann | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
| Di, 25.11.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 26.11.25 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 27.11.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 28.11.25 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 29.11.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 30.11.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 01.12.25 | 14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Prof. Dr. Paraforos | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
| Di, 02.12.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 03.12.25 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
14:15 - | 17:30 | 4:15 UE | V Marketing Basics: Marketing Basics | - | HS 34: 1. OG Sensorik | 12271 | DWI | IWBB/VINIFERA 25 | 0 | ||||||||||||||||||
| Introduction to Wines from Germany Florian Koch, DWI! | |||||||||||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 04.12.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 05.12.25 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 06.12.25 | 8:00 - | 20:00 | 16:00 UE | V Weine der Welt: Vorlesung | Prof. Dr. Christmann | Aula | GM26 | - | VINIFERA/WÖWM/WWM/GTM 25 | 2 | |||||||||||||||||
| So, 07.12.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 08.12.25 | 11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Viticulture | Dr. Frotscher | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Vinifera: Advanced Viticulture | Dr. Frotscher | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
| Di, 09.12.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 10.12.25 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 11.12.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 12.12.25 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 13.12.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 14.12.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 15.12.25 | 11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Viticulture | Dr. Frotscher | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Vinifera: Advanced Viticulture | Dr. Frotscher | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
| Di, 16.12.25 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 17.12.25 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
14:15 - | 17:30 | 4:15 UE | V Marketing Basics: Marketing Basics | - | HS 34: 1. OG Sensorik | 12271 | DWI | IWBB/VINIFERA 25 | 0 | ||||||||||||||||||
| Introduction to Wines from Germany Steffen Schindler, DWI! | |||||||||||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 18.12.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 19.12.25 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 20.12.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 21.12.25 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 12.01.26 | 14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | Prof. Dr. Döring | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
| Di, 13.01.26 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 14.01.26 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 15.01.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 16.01.26 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 17.01.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 18.01.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 19.01.26 | 11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Viticulture | Dr. Strack | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Vinifera: Advanced Viticulture | Dr. Strack | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
| Di, 20.01.26 | 8:15 - | 11:30 | 4:15 UE | Pro Vinifera: Research Project | Prof. Dr. Stoll | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 21.01.26 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
14:15 - | 15:45 | 2:00 UE | I AStA Vollversammlung | - | HS 51: Nordhälfte | - | - | ALLE | 119 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 22.01.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 23.01.26 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 24.01.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 25.01.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 26.01.26 | 11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Viticulture | Dr. Strack | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Vinifera: Advanced Viticulture | Dr. Strack | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
| Di, 27.01.26 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 28.01.26 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 29.01.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 30.01.26 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 31.01.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 01.02.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 02.02.26 | 14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | - | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
| Di, 03.02.26 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 04.02.26 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 05.02.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 06.02.26 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 07.02.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 08.02.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Mo, 09.02.26 | 14:15 - | 17:30 | 4:15 UE | S Vinifera: Advanced Viticulture | - | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
| Di, 10.02.26 | 11:45 - | 13:15 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Technology | Prof. Dr. Christmann, Dr. Schmitt | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | |||||||||||||||||
14:15 - | 15:45 | 2:00 UE | S Advanced Enology (Technik und Mikrobiologie in der Oenologie): Microbiology | Prof. Dr. Rauhut, Prof. Dr. Wendland | HS 2: Lernzentrum | GM01 | - | VINIFERA/WÖWM 25 | 0 | ||||||||||||||||||
| Mi, 11.02.26 | 10:00 - | 11:30 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | |||||||||||||||||
11:45 - | 13:15 | 2:00 UE | S Vinifera: Advanced Business: Seminar | Prof. Dr. Hanf, Mybes | HS 2: Lernzentrum | - | - | - | 0 | ||||||||||||||||||
17:45 - | 19:15 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | ||||||||||||||||||
| Do, 12.02.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| Fr, 13.02.26 | 10:00 - | 11:30 | 2:00 UE | Ü Deutsch als Fremdsprache B 1.1 / German Langauge Course I | Weber | HS 20: Seminarraum LOG | 12451 | - | IWBB/Vinifera | 0 | |||||||||||||||||
| Sa, 14.02.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||
| So, 15.02.26 (keine Veranstaltungen) | |||||||||||||||||||||||||||